2019 Expo a Success -
2020 Expo in Santa Clara
More than 2,500 industry members participated in Food Processing Expo 2019, helping make it another successful Expo with one longtime participant saying “the Expo keeps getting better every year – this one was outstanding." The Expo keynote speaker was Keith Knopf, president & CEO of Raley's. The Expo included a well-attended pre-Expo Labor and Employment Workshop, an expansive trade show floor, multiple industry workshops, a Northern California Institute of Food Technologists luncheon, a Tasting Pavilion and the popular Supplier Host Council Silent Auction.
Workshop & Speaker Schedule
Stay tuned for the Food Processing Expo 2020 workshop and speaker schedule.